Nutrition of the Elderly
- 1 May 1971
- journal article
- review article
- Published by SAGE Publications in Royal Society of Health Journal
- Vol. 91 (3) , 115-121
- https://doi.org/10.1177/146642407109100305
Abstract
No abstract availableKeywords
This publication has 23 references indexed in Scilit:
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- LEUCOCYTE VITAMIN C LEVELS IN ELDERLY PATIENTS WITH REFERENCE TO DIETARY INTAKE AND CLINICAL FINDINGSPublished by Elsevier ,1968
- CLINICAL SIGNS AND THEIR TRUE RELATIONSHIP TO VITAMIN C DEFICIENCYPublished by Elsevier ,1968
- THIAMIN CONSUMPTION AND CARDIOVASCULAR COMPLAINTSJournal of the American Geriatrics Society, 1967
- OSTEOMALACIA–A COMMON DISEASE IN ELDERLY WOMENThe Journal of Bone and Joint Surgery. British volume, 1967
- Blood and bone marrow changes in elderly patients, with special reference to folic acid, vitamin B12, iron, and ascorbic acid.BMJ, 1967
- Osteomalacia in Elderly WomenScottish Medical Journal, 1966
- Influence of Abode and Season on the Vitamin C Status of the ElderlyGerontologia Clinica, 1966
- Some Preliminary Findings on the Nutritional Status of the Aged in Onondaga County, New YorkThe American Journal of Clinical Nutrition, 1965
- Physiological Aspects of Aging. I. Efficiency of Absorption and Phosphorylation of Radiothiamine.Experimental Biology and Medicine, 1958