Approach to(R)- and (S)-ketone cyanohydrins using almond and apple meal as the source of (R)-oxynitrilase
- 22 May 1997
- journal article
- Published by Elsevier in Tetrahedron: Asymmetry
- Vol. 8 (10) , 1551-1557
- https://doi.org/10.1016/s0957-4166(97)00110-9
Abstract
No abstract availableKeywords
This publication has 20 references indexed in Scilit:
- Oxynitrilase-catalyzed transformation of substituted aldehydes: The case of (±)-2-phenylpropionaldehyde and of (±)-3-phenylbutyraldehydeTetrahedron: Asymmetry, 1996
- (R)- and (S)-cyanohydrins using oxynitrilases in whole cellsTetrahedron: Asymmetry, 1996
- Biocatalytic Ways to Optically Active 2-Amino-1-phenylethanols.Acta Chemica Scandinavica, 1996
- (R)-Oxynitrilase catalyzed synthesis of (R)-ketone cyanohydrinsTetrahedron: Asymmetry, 1995
- Synthesis of α,β-unsaturated (S)-cyanohydrins using the oxynitrilase from Hevea brasiliensisTetrahedron: Asymmetry, 1995
- Enzyme catalyzed addition of hydrocyanic acid to substituted pivalaldehydes — A novel synthesis of (R)-pantolactoneTetrahedron: Asymmetry, 1995
- Optically active (S)-ketone- and (R)-aldehyde-cyanohydrins via an (R)-oxynitrifase-catalysed transcyanation. Chemoenzymatic syntheses of 2-cyanotetrahydrofuran and 2-cyanotetrahydropyranJournal of the Chemical Society, Chemical Communications, 1995
- Optically Active Cyanohydrins and Enzyme CatalysisBiocatalysis, 1994
- Preparation of chiral cyanohydrins by an oxynitrilase-mediated transcyanationJournal of the American Chemical Society, 1991
- Synthesis of Optically Active Cyanohydrins Using Almond MealSynthetic Communications, 1991