Changes in the content of total lipid, lipid classes and their fatty acids of developing eggs and unfed larvae of the Senegal sole,Solea senegalensis Kaup
- 1 June 1996
- journal article
- Published by Springer Nature in Fish Physiology and Biochemistry
- Vol. 15 (3) , 221-235
- https://doi.org/10.1007/bf01875573
Abstract
No abstract availableKeywords
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