Gastric Acid Secretory Value of Different Foods
- 1 July 1960
- journal article
- Published by Elsevier in Gastroenterology
- Vol. 39 (1) , 1-11
- https://doi.org/10.1016/s0016-5085(19)35332-6
Abstract
No abstract availableKeywords
This publication has 13 references indexed in Scilit:
- The Production of an Acid Inhibitor by the Gastric AntrumAnnals of Surgery, 1956
- Importance of vagal innervation in the regulatory effect of acid in the duodenum on gastric secretion of acidThe Journal of Physiology, 1955
- The effect of intra-gastric instillation of a meal on gastric function in manThe Journal of Physiology, 1951
- Effect of Antrum Transplantation on Gastric Secretion in Experimental Animals.Experimental Biology and Medicine, 1950
- A Modification of the Method of Hollander and Jemerin for Making Pavlov PouchesExperimental Biology and Medicine, 1942
- Preparation of Stomach Pouch Without Interruption of Vagal Supply.Experimental Biology and Medicine, 1938
- Gastric Vagi in the Dog. Erroneous Assumption of Uninterrupted Vagal Innervation in the Pavlov Pouch.Experimental Biology and Medicine, 1938
- The effect upon the gastric juice secretion of various cooked preparations of haddock (Melanoǵrammus aeglefinus) and of lobster (Homarus americanus)American Journal of Digestive Diseases and Nutrition, 1934
- Protein as a Stimulant for Secretion of PepsinExperimental Biology and Medicine, 1933
- THE RESPONSE OF THE NORMAL HUMAN STOMACH TO VARIOUS STANDARD FOODS AND A SUMMARYThe Lancet Healthy Longevity, 1926