Inhibition of palmito (Acanthophoenix rubra) polyphenol oxidase by carboxylic acids
- 1 July 1997
- journal article
- Published by Elsevier in Food Chemistry
- Vol. 59 (3) , 355-360
- https://doi.org/10.1016/s0308-8146(96)00179-3
Abstract
No abstract availableKeywords
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