Influence of Dietary Electrolyte Balance, Energy, and Amino Acid Supplementation on the Monensin Response in Chicks Fed Diets Varying in Protein Content
Open Access
- 1 December 1984
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 63 (12) , 2438-2443
- https://doi.org/10.3382/ps.0632438
Abstract
No abstract availableThis publication has 9 references indexed in Scilit:
- Effect of Dietary Protein Source and Monensin on Performance of ChicksPoultry Science, 1983
- Effect of Dietary Protein Level and Monensin on Performance of ChicksPoultry Science, 1982
- Moderation of Monensin-Induced Growth Depression by Dietary PotassiumPoultry Science, 1982
- Anticoccidial Drugs: Growth and Performance Depressing Effects in Young ChickensPoultry Science, 1982
- Performance of Healthy and Eimeria acervulina-lnfected Chicks as Influenced by Anticoccidial Drugs and Source of Dietary ProteinPoultry Science, 1981
- Effect of Dietary Ingredients on Monensin Toxicity in ChicksPoultry Science, 1980
- The Effect of Dietary Lasalocid or Monensin in the Presence of Roxarsone and Graded Methionine Levels on Broiler Performance and Processing CharacteristicsPoultry Science, 1977
- Sulfur Utilization by the Chick with Emphasis on the Effect of Inorganic Sulfate on the Cystine-Methionine InterrelationshipJournal of Nutrition, 1974
- Effects of ingestion of disproportionate amounts of amino acids.Physiological Reviews, 1970