Utilization of organic nitrogen compounds by yeasts of the genusSaccharomyces
- 1 December 1968
- journal article
- research article
- Published by Springer Nature in Antonie van Leeuwenhoek
- Vol. 34 (1) , 153-158
- https://doi.org/10.1007/bf02046425
Abstract
No abstract availableKeywords
This publication has 14 references indexed in Scilit:
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- THE UTILIZATION OFD-AMINO ACIDS BY YEASTSCanadian Journal of Microbiology, 1967
- The emendation of the genusKluyveromyces v. d. WaltAntonie van Leeuwenhoek, 1965
- Utilization of amino compounds by yeasts of the genusSaccharomycesAntonie van Leeuwenhoek, 1965
- Propriétés et contrôle génétique du système d'accumulation des acides aminés chez Sacchaomyces cerevisiaeBiochimica et Biophysica Acta (BBA) - General Subjects, 1965
- REINIGUNG UND EIGENSCHAFTEN VON ACETYL-COA D-AMINOSAURE-ALPHA-N-ACETYLTRANSFERASE AUS HEFE1965
- Utilization of ethylamine by yeastsAntonie van Leeuwenhoek, 1962
- METHOD FOR THE MEASUREMENT OF WILD YEAST INFECTION IN PITCHING YEASTJournal of the Institute of Brewing, 1957
- UTILIZATION OF LYSINE BY YEASTSJournal of the Institute of Brewing, 1953
- AMINO ACIDS AS NITROGEN SOURCE FOR THE GROWTH OF YEASTS1948