Nutritional Investigations with Turkey Hens
Open Access
- 1 May 1961
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 40 (3) , 731-734
- https://doi.org/10.3382/ps.0400731
Abstract
No abstract availableThis publication has 11 references indexed in Scilit:
- Nutritional Investigations with Turkey HensPoultry Science, 1961
- Vitamin E Activity of Selenium in Turkey HatchabilityPoultry Science, 1960
- The Effects of Furazolidone and Vitamin E on Turkey Reproduction ,Poultry Science, 1959
- Evidence for an Unidentified Factor Necessary for Maximum Egg Weight in ChickensJournal of Nutrition, 1958
- The Effect of Dehydrated Alfalfa Meal, Dried Brewers Yeast and Condensed Fish Solubles on the Reproductive Performance of TurkeysPoultry Science, 1957
- Studies on Drug Toxicity in ChicksPoultry Science, 1957
- Effect of Different Diets and Unidentified Factor Supplements on Reproduction in Chickens and Early Chick GrowthPoultry Science, 1957
- The Effect of Vitamin E, Dehydrated Alfalfa Meal and Condensed Fish Solubles Upon Hatchability of Eggs from Broad Breasted Bronze Hens Maintained on LitterPoultry Science, 1956
- Dehydrated Alfalfa Meal, Condensed Fish Solubles, Distillers Dried Solubles and Dried Whey as Supplements to an All-Vegetable Protein Turkey Laying DietPoultry Science, 1955
- Variation of Egg Production and HatchabilityPoultry Science, 1953