Epidemics due to pesticide contamination of food†

1 January 1989

journal article
review article
Published by Taylor & Francis in Food Additives & Contaminants

Vol. 6 (sup001) , S95-S98
https://doi.org/10.1080/02652038909373763

Abstract

Clinical and epidemiological aspects of epidemics of poisoning due to pesticides are reviewed. The 37 cases chosen are divided into four groups on the basis of implication for prevention.

Keywords

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