DIET AND BLOOD-PRESSURE
- 1 May 1967
- journal article
- other
- Published by Elsevier in The Lancet
- Vol. 289 (7499) , 1103
- https://doi.org/10.1016/s0140-6736(67)92673-6
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- Relationship Between Food Consumption and Mortality from Atherosclerotic Heart Disease in EuropeThe American Journal of Clinical Nutrition, 1966
- DIETARY FAT AND DIETARY SUGARThe Lancet, 1965
- DIETARY FAT AND DIETARY SUGAR IN RELATION TO ISCHÆMIC HEART-DISEASE AND DIABETESThe Lancet, 1964