Rapid and simple method for the quantitative extraction of corn endosperm proteins
- 1 October 1973
- journal article
- research article
- Published by Elsevier in Analytical Biochemistry
- Vol. 55 (2) , 563-572
- https://doi.org/10.1016/0003-2697(73)90145-0
Abstract
No abstract availableThis publication has 6 references indexed in Scilit:
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- Dehydrated Foods, Chemistry of Browning Reactions in Model SystemsJournal of Agricultural and Food Chemistry, 1953
- STUDIES ON GLUTELINSPublished by Elsevier ,1928
- NUTRITIVE PROPERTIES OF PROTEINS OF THE MAIZE KERNELJournal of Biological Chemistry, 1914