Silage and milk production: a comparison between concentrates containing different amounts of protected protein as supplements for silage of high digestibility
- 1 March 1984
- journal article
- research article
- Published by Wiley in Grass and Forage Science
- Vol. 39 (1) , 93-99
- https://doi.org/10.1111/j.1365-2494.1984.tb01669.x
Abstract
No abstract availableThis publication has 17 references indexed in Scilit:
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- Silage and milk production: a comparison between four rates of groundnut cake supplementation of silage of high digestibilityGrass and Forage Science, 1977
- Silage and milk production. A comparision between barley and groundnut cake as supplements to silage of high digestibilityGrass and Forage Science, 1976
- RED CLOVER SILAGE FOR MILK PRODUCTIONGrass and Forage Science, 1974
- THE ASSESSMENT OF THE NUTRITIVE VALUE OF SILAGE BY DETERMINATION OF IN VITRO DIGESTIBILITY ON HOMOGENATES PREPARED FROM FRESH UNDRIED SILAGEGrass and Forage Science, 1969