Free radical damage to proteins: The influence of the relative localization of radical generation, antioxidants, and target proteins

This publication has 17 references indexed in Scilit:

• Membrane proteins are critical targets in free radical mediated cytolysis
  Biochimica et Biophysica Acta (BBA) - Biomembranes, 1988
• Albumin—An important extracellular antioxidant?
  Biochemical Pharmacology, 1988
• Interaction of α-tocopherol with iron: antioxidant and prooxidant effects of α-tocopherol in the oxidation of lipids in aqueous dispersions in the presence of iron
  Biochimica et Biophysica Acta (BBA) - Lipids and Lipid Metabolism, 1988
• Vitamin E remains the major lipid-soluble, chain-breaking antioxidant in human plasma even in individuals suffering severe vitamin E deficiency
  Archives of Biochemistry and Biophysics, 1987
• Vitamin E protects proteins against free radical damage in lipid environments
  Biochemical and Biophysical Research Communications, 1987
• Antioxidants in relation to lipid peroxidation
  Chemistry and Physics of Lipids, 1987
• Oxidation of Lipids. XIII. Antioxidant Activities of α-, β-, γ-, and δ-Tocopherols
  Bulletin of the Chemical Society of Japan, 1986
• Oxidation of Lipids, XII. Inhibition of Oxidation of Soybean Phosphatidylcholine and Methyl Linoleate in Aqueous Dispersions by Uric Acid
  Bulletin of the Chemical Society of Japan, 1986
• Intracellular proteolytic systems may function as secondary antioxidant defenses: An hypothesis
  Journal of Free Radicals in Biology & Medicine, 1986
• Free radicals, lipids and protein degradation
  Trends in Biochemical Sciences, 1986