The Relation of Mastitis to Rennet Coagulability and Curd Strength of Milk
Open Access
- 1 November 1935
- journal article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 18 (11) , 741-749
- https://doi.org/10.3168/jds.s0022-0302(35)93196-4
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- Influence of Mastitis on the Curd Tension of MilkJournal of Dairy Science, 1934
- 17. Bovine Mastitis: A Short Review of Present KnowledgeJournal of Dairy Research, 1930
- A Test for Determining the Character of the Curd from Cows’ Milk and Its Application to the Study of Curd Variance as an Index to the Food Value of Milk for InfantsJournal of Dairy Science, 1923