Effect of dl-3-pyridylalanine on serotonin concentration and tryptophan-serotonin metabolizing enzymes in rats.
- 1 January 1981
- journal article
- research article
- Published by Pharmaceutical Society of Japan in CHEMICAL & PHARMACEUTICAL BULLETIN
- Vol. 29 (10) , 2940-2948
- https://doi.org/10.1248/cpb.29.2940
Abstract
A single administration of dl-3-pyridylalanine (3-PA, 100 mgkg) significantly increased brain and serum serotonin (5-HT) concentrations without affecting the other tissue 5-HT concentrations (liver, kidney, spleen and small intestine) in male Wistar rats. The increase in brain 5-HT upon 3-PA administration was maintained for a long time (at least 96 h). Chronic administration of 3-PA (100 mg/kg per day) produced no change in brain 5-HT concentration as compared with tha found in animals given a single dose of 3-PA. 3-PA decreased liver tryptophan pyrrolase (TP) activity and increased free tryptophan concentration in th4e serum. 3-PA hardly affected tryptophan 5-hydroxylase, 5-hydroxy-L-tryptophan (5-HTP) decarboxylase and monoamine oxidase (MAO) activities in the brain and liver. Evidently, the increase in brain 5-HT concentration upon administration of 3-PA occurs via the inhibition of liver TP, and an increase in free tryptophan concentration in the serum may be the causative factor for the increased brain 5-HT concentration. In contrast with 3-PA, 5-HP (50 and 10 mg/kg) increased the 5-HT concentrations of all tissues studied, and the brain 5-HT concentration fell to control (saline-treated) levels within several hours after the administration of 5-HTP (10 mg/kg, 6 h; 50 mg/kg, 24 h). 5-HTP decreased brain tryptophan 5-hydroxylase and 5-HTP decarboxylase activities, and increased brain MAO and liver TP activities at 2 h after the administration.This publication has 11 references indexed in Scilit:
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