Determination of trichothecenes in cereals
- 10 January 1999
- journal article
- research article
- Published by Elsevier in Journal of Chromatography A
- Vol. 830 (1) , 219-225
- https://doi.org/10.1016/s0021-9673(98)00720-1
Abstract
No abstract availableKeywords
This publication has 15 references indexed in Scilit:
- Analysis of Trichothecene Mycotoxins by Gas Chromatography with Electron-Capture DetectionJournal of Agricultural and Food Chemistry, 1994
- Deoxynivalenol in wheat and maize flour reference materials. 1. An intercomparison of methodsFood Additives & Contaminants, 1992
- Application of capillary gas chromatography to a survey of wheat for five trichothecenesFood Additives & Contaminants: Part A, 1989
- Non-macrocyclic trichothecenesNatural Product Reports, 1988
- Diagnostic screening method for the determination of trichothecene exposure in animalsJournal of Agricultural and Food Chemistry, 1988
- Detection of trace levels of trichothecene mycotoxins in environmental residues and foodstuffs using gas chromatography with mass spectrometric or electron-capture detectionJournal of Chromatography A, 1987
- Mass spectral investigations on trichothecene mycotoxins. I. Application of negative ion chemical ionization techniques for the simultaneous and accurate analysis of simple trichothecenes in picogram levelsJournal of Mass Spectrometry, 1986
- Trimethylsilylation and Trifluoroacetylation of a number of trichothecenes followed by gas chromatographic analysis on fused-silica capillary columnsJournal of Chromatography A, 1986
- Confirmation of nivalenol and deoxynivalenol by on-line liquid chromatography—mass spectrometry and gas chromatography—mass spectrometryJournal of Chromatography A, 1985
- Gas Liquid Chromatography of Trichothecene MycotoxinsFood Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi), 1974