Performance characteristics of three different pre-evisceration wash regimes applied to the forequarters of ovine carcasses in an inverted dressing system
- 31 December 1994
- journal article
- Published by Elsevier in Meat Science
- Vol. 38 (1) , 81-90
- https://doi.org/10.1016/0309-1740(94)90097-3
Abstract
No abstract availableKeywords
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