The nitrogen-sparing effect of methionine sulphoxide and some other sulphur-containing amino acids
- 1 November 1982
- journal article
- research article
- Published by Cambridge University Press (CUP) in British Journal of Nutrition
- Vol. 48 (3) , 565-570
- https://doi.org/10.1079/bjn19820141
Abstract
1. The nitrogen-sparing effect of methionine, methionine sulphoxide, homocystme, cystine and choline was studied in rats by determining daily N excretions during 5 d after changing from a high-protein diet to a protein-free diet, L-glutamic acid was used as a negative control.2. L-, D- and DL-methionine were equally active in sparing N. L-methionine sulphoxide, DL-homocystine and L-cystine were as active as L-methionine. D-methionine sulphoxide was slightly less active than L-methionine sulphoxide, Choline hydrogen tartrate was not different from the negative control.3. It is concluded that in short-term experiments cystine is the key substance in the N-sparing effect.Keywords
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