Influence of Dietary Selenium on Performance, Tissue Selenium Content, and Plasma Concentrations of Selenium-Dependent Glutathione Peroxidase, Vitamin E, and Ascorbic Acid in Ducklings
Open Access
- 1 December 1981
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 60 (12) , 2655-2663
- https://doi.org/10.3382/ps.0602655
Abstract
No abstract availableThis publication has 15 references indexed in Scilit:
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