Abbau von Linolsäurehydroperoxiden bei der POZ-Bestimmung-Vergleich einiger Methoden
- 1 August 1972
- journal article
- Published by Springer Nature in Zeitschrift für Lebensmittel-Untersuchung und Forschung
- Vol. 148 (6) , 353-355
- https://doi.org/10.1007/bf01454678
Abstract
No abstract availableKeywords
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- Esterification of Fatty Acids with Diazomethane on a Small ScaleAnalytical Chemistry, 1960
- A Modified Peroxide Test for Detection of Lipid Oxidation in Dairy ProductsJournal of Dairy Science, 1954
- Methods for determining peroxide in lipidsJournal of the Science of Food and Agriculture, 1952