Effect of diphosphonates on glycogen content of rabbit ear cartilage cells in culture
- 1 December 1980
- journal article
- research article
- Published by Springer Nature in Calcified Tissue International
- Vol. 30 (1) , 163-166
- https://doi.org/10.1007/bf02408621
Abstract
The diphosphonates dichloromethanediphosphonate (Cl2MDP) and to a minor degree 1-hydroxyethane-1,1-diphosphonate (EDHP) increased the glycogen content in cultured cartilage cells of rabbit ear. This effect was not due to different concentrations of glucose in the medium.This publication has 13 references indexed in Scilit:
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