Food Poisoning Due to Staphylococci: With Special Reference to Staphylococcus Agglutination by Normal Horse Serum
- 1 December 1939
- journal article
- Published by American Public Health Association in American Journal of Public Health and the Nations Health
- Vol. 29 (12) , 1326-1330
- https://doi.org/10.2105/ajph.29.12.1326
Abstract
No abstract availableThis publication has 8 references indexed in Scilit:
- Experiments with Staphylococcal EnterotoxinThe Journal of Immunology, 1938
- Experimental Staphylococcus Food Poisoning: A Study of the Growth of a Food Poisoning Staphylococcus and the Production of an Enterotoxic Substance in Bread and MeatAmerican Journal of Public Health and the Nations Health, 1936
- Staphylococcus Food Poisoning: Report of a Small Milk-Borne EpidemicThe Journal of Infectious Diseases, 1936
- AN OUTBREAK OF FOOD POISONING APPARENTLY DUE TO STAPHYLOCOCCIJAMA, 1935
- A Cultural Method for Classifying Staphylococci as of the "Food Poisoning" TypeExperimental Biology and Medicine, 1935
- Outbreak of Milk Poisoning Due to a Toxin-Producing Staphylococcus Found in the Udders of Two CowsAmerican Journal of Public Health and the Nations Health, 1934
- Food Poisoning Probably Caused by Orange Colored Staphylococcus from Udders of Apparently Healthy Cows.Experimental Biology and Medicine, 1931
- THE PRODUCTION BY STAPHYLOCOCCI OF A SUBSTANCE CAUSING FOOD POISONINGJAMA, 1930