Residues of ethoxyquin in poultry tissues and eggs
- 1 December 1982
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 33 (12) , 1269-1274
- https://doi.org/10.1002/jsfa.2740331213
Abstract
No abstract availableThis publication has 7 references indexed in Scilit:
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- Studies on the Biliary Excretion and Metabolites of the Antioxidant Ethoxyquin, 6-Ethoxy-2,2,4-Trimethyl-1,2-Dihydroquinoline in the RatXenobiotica, 1979
- Studies on the Metabolism of the Antioxidant Ethoxyquin, 6-Ethoxy-2,2,4-Trimethyl-1,2-Dihydroquinoline in the RatXenobiotica, 1979
- Quantitative determination of ethoxyquin in apples by gas chromatographyThe Analyst, 1976
- Gas chromatographic determination of ethoxyquin in feed and food products. IIJournal of Agricultural and Food Chemistry, 1975
- A gas chromatographic method for the determination of the antioxidants bha, bht and ethoxyquin in aqueous and in hydrocarbon soluble samplesJournal of Chromatography A, 1963