The submolar quantities of N-terminals in proteins. Effect of sodium dodecyl sulfate on the N-terminals of egg albumin and bovine, equine, and procine γ-globulins
- 1 January 1964
- journal article
- research article
- Published by Elsevier in Archives of Biochemistry and Biophysics
- Vol. 104 (1) , 27-31
- https://doi.org/10.1016/s0003-9861(64)80030-8
Abstract
No abstract availableKeywords
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