Effects of Milk Composition and Production on the Feed Costs of Producing Milk
Open Access
- 1 October 1979
- journal article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 62 (10) , 1662-1664
- https://doi.org/10.3168/jds.s0022-0302(79)83478-5
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- Estimation of Theoretical Calorific Relationships as a Teaching Technique. A ReviewJournal of Dairy Science, 1968
- Section C. Dairy chemistry. The secretion of water and of water-soluble constituents in milkJournal of Dairy Research, 1967
- Prediction of the Energy Value of Cow's MilkJournal of Dairy Science, 1965