The Biuret Complex of Gelatin and the Mechanism of Gelation
- 1 January 1958
- journal article
- Published by Springer Nature in Nature
- Vol. 181 (4604) , 273-274
- https://doi.org/10.1038/181273b0
Abstract
No abstract availableKeywords
This publication has 7 references indexed in Scilit:
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- Studies of the Cross-linking Process in Gelatin Gels. III. Dependence of Melting Point on Concentration and Molecular WeightThe Journal of Physical Chemistry, 1954
- A Study of Gelatin Molecules, Aggregates and GelsThe Journal of Physical Chemistry, 1954
- The Biuret Reaction. IV. (a) A Biuret Salt of the Tetrapeptide Triglycylglycine. (b) A Biuret Salt of Glycine Anhydride. (c) The Barium Biuret Salt of Succinimide1,2Journal of the American Chemical Society, 1934
- BiuretreactionenEuropean Journal of Inorganic Chemistry, 1896