Potato cold hardiness development and abscisic acid. II. De novo synthesis of proteins is required for the increase in free abscisic acid during potato (Solanum commersonii) cold acclimation
- 1 January 1994
- journal article
- Published by Wiley in Physiologia Plantarum
- Vol. 90 (1) , 21-26
- https://doi.org/10.1111/j.1399-3054.1994.tb02187.x
Abstract
No abstract availableKeywords
This publication has 20 references indexed in Scilit:
- Potato cold hardiness development and abscisic acid. I. Conjugated abscisic acid is not the source of the increase in free abscisic acid during potato (Solanum commersonii) cold acclimationPhysiologia Plantarum, 1994
- Sucrose Phosphate Synthase and Sucrose Accumulation at Low TemperaturePlant Physiology, 1992
- Induction of freezing tolerance in potato (Solanum commersonü) suspension cultured cellsPhysiologia Plantarum, 1992
- Quantification of Abscisic Acid in Wheat Leaf Tissue by Direct Enzyme ImmunoassayCrop Science, 1991
- Changes in protein synthesis and translatable messenger RNA populations associated with ABA‐induced cold hardiness in potato (Solatium commersonii)Physiologia Plantarum, 1991
- Alterations of gene expression in potato (Solanum commersonii) during cold acclimationPhysiologia Plantarum, 1990
- Cold Acclimation And Freezing Stress Tolerance: Role Of Protein MetabolismAnnual Review of Plant Biology, 1990
- Cold Acclimation in Arabidopsis thalianaPlant Physiology, 1988
- The Occurrence of Abscisic Acid and Abscisyl-β-d-Glucopyranoside in Developing and Mature Citrus Fruit as Determined by Enzyme ImmunoassayPlant Physiology, 1986
- A Revised Medium for Rapid Growth and Bio Assays with Tobacco Tissue CulturesPhysiologia Plantarum, 1962