Effect of Penicillin on the Carcass Composition of the Chicken

Open Access

Publisher Website

1 March 1957

journal article
research article
Published by Elsevier in Poultry Science

Vol. 36 (2) , 423-425
https://doi.org/10.3382/ps.0360423

Abstract

No abstract available

This publication has 2 references indexed in Scilit:

The Influence of Antibiotic Supplementation on Certain Physical and Chemical Characteristics of Turkey Poults
Poultry Science, 1953
Effect of Penicillin on Growth, Feed Efficiency and Fattening of Turkeys
Poultry Science, 1953