Egg production responses of hens given a complete mash or unground grain together with concentrate pellets
- 1 July 1973
- journal article
- research article
- Published by Taylor & Francis in British Poultry Science
- Vol. 14 (4) , 373-377
- https://doi.org/10.1080/00071667308416041
Abstract
Thirty‐three light hybrids aged 11 months were caged individually and fed for S weeks according to three regimes, viz. A, a conventional mash ad libitum; B, a mixture of whole wheat, barley and kibbled maize ad libitum in the morning, with concentrate pellets ad libitum in the afternoon; or C, ad libitum the same grain mixture together with concentrate pellets and oystershell grit in the ratio 70 : 23 : 7 so that the nutritive value of the complete diet was similar to that of the conventional mash. The concentrate pellets used in the two regimes differed. Those used in regime B contained ground limestone while those used in regime C did not. Egg production was similar on the three regimes (74.8, 74.7 and 74.5% respectively) . Food intake was lowest on regime C and highest on regime B, although the intakes of metabolisable energy were very similar on the three regimes. Compared with the results obtained with the conventional mash diet (regime A), the conversions of food and dietary protein to eggs were lower on regime B but higher on regime C.Keywords
This publication has 2 references indexed in Scilit:
- Effect of straw bedding, crude protein content of cereals and of latitude in balancing daily rations of growing pigsThe Journal of Agricultural Science, 1972
- The Calcium Requirements of Laying Hens and Effects of Dietary Oyster Shell Upon Egg Shell QualityPoultry Science, 1971