Homogeneous alkylcysteine lyase of Acacia farnesiana: Fresh seedlings vs. acetone powders
- 1 January 1987
- journal article
- research article
- Published by Elsevier in Phytochemistry
- Vol. 26 (4) , 945-948
- https://doi.org/10.1016/s0031-9422(00)82322-5
Abstract
No abstract availableKeywords
This publication has 12 references indexed in Scilit:
- The C-S lyases of higher plants: Preparation and properties of homogeneous alliin lyase from garlic (Allium sativum)Archives of Biochemistry and Biophysics, 1986
- The C-S Lyases of Higher PlantsPlant Physiology, 1986
- Alliin lyase: Preparation and characterization of the homogeneous enzyme from onion bulbsArchives of Biochemistry and Biophysics, 1979
- A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye bindingAnalytical Biochemistry, 1976
- Purification and properties of S-alkyl-L-cysteine lyase from seedlings of Acacia farnesiana Willd.Biochemical Journal, 1975
- The Chemistry and Metabolism of Recently Isolated Amino AcidsAnnual Review of Biochemistry, 1964
- PROTEIN MEASUREMENT WITH THE FOLIN PHENOL REAGENTJournal of Biological Chemistry, 1951
- PYRUVIC ACIDJournal of Biological Chemistry, 1943