Broccoli Sprouts in Cancer Prevention
Open Access
- 1 April 1998
- journal article
- review article
- Published by Oxford University Press (OUP) in Nutrition Reviews
- Vol. 56 (4) , 127-130
- https://doi.org/10.1111/j.1753-4887.1998.tb01725.x
Abstract
Recent research has aimed to identify specific phytochemicals in Brassica vegetables, such as sulforaphane in broccoli, that may confer protection agKeywords
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