Evaluation of Liquid- and Fog-Based Application of Sterilox Hypochlorous Acid Solution for Surface Inactivation of Human Norovirus
- 15 July 2007
- journal article
- research article
- Published by American Society for Microbiology in Applied and Environmental Microbiology
- Vol. 73 (14) , 4463-4468
- https://doi.org/10.1128/aem.02839-06
Abstract
Noroviruses (NVs) are the most frequent cause of outbreaks of gastroenteritis in common settings, with surface-mediated transfer via contact with fecally contaminated surfaces implicated in exposure. NVs are environmentally stable and persistent and have a low infectious dose. Several disinfectants have been evaluated for efficacy to control viruses on surfaces, but the toxicity and potential damage to treated materials limits their applicability. Sterilox hypochlorous acid (HOCl) solution (HAS) has shown broad-spectrum antimicrobial activity while being suitable for general use. The objectives of this study were to evaluate the efficacy of HAS to reduce NV both in aqueous suspensions and on inanimate carriers. HOCl was further tested as a fog to decontaminate large spaces. HOCl effectiveness was evaluated using nonculturable human NV measured by reverse transcriptase PCR (RT-PCR) and two surrogate viruses, coliphage MS2 and murine NV, that were detected by both infectivity and RT-PCR. Exposing virus-contaminated carriers of ceramic tile (porous) and stainless steel (nonporous) to 20 to 200 ppm of HOCl solution resulted in > or = 99.9% (> or = 3 log10) reductions of both infectivity and RNA titers of tested viruses within 10 min of exposure time. HOCl fogged in a confined space reduced the infectivity and RNA titers of NV, murine NV, and MS2 on these carriers by at least 99.9% (3 log10), regardless of carrier location and orientation. We conclude that HOCl solution as a liquid or fog is likely to be effective in disinfecting common settings to reduce NV exposures and thereby control virus spread via fomites.Keywords
This publication has 41 references indexed in Scilit:
- Disinfection of human enteric viruses on fomitesFEMS Microbiology Letters, 2006
- Survival of human enteric viruses in the environment and foodPublished by Oxford University Press (OUP) ,2004
- Foodborne virusesFEMS Microbiology Reviews, 2002
- Foodborne virusesFEMS Microbiology Reviews, 2002
- The Role of Viruses in Gastrointestinal Disease in the HomeJournal of Infection, 2001
- Living with a Killer: The Effects of Hypochlorous Acid on Mammalian CellsIUBMB Life, 2000
- Living with a Killer: The Effects of Hypochlorous Acid on Mammalian CellsIUBMB Life, 2000
- Food-Related Illness and Death in the United StatesEmerging Infectious Diseases, 1999
- Fogging for the disinfection of food processing factories and equipmentTrends in Food Science & Technology, 1999
- Small round structured viruses: airborne transmission and hospital controlThe Lancet, 1994