Liquipron as a Protein Source for Broilers
Open Access
- 1 January 1979
- journal article
- research article
- Published by Elsevier in Poultry Science
- Vol. 58 (1) , 247-249
- https://doi.org/10.3382/ps.0580247
Abstract
No abstract availableThis publication has 3 references indexed in Scilit:
- The effect of different dietary levels of an‐paraffin‐grown yeast on the growth and food intake of broiler chicksBritish Poultry Science, 1972
- The Nutritive Value of Yeast Grown on Hydrocarbon Fractions for Broiler ChicksPoultry Science, 1971
- Hydrocarbon grown yeast in rations for chicksBritish Poultry Science, 1970