Rapid production of high concentrations of ethanol bySaccharomyces bayanus: Mechanisms of action of soy flour supplementation
- 1 July 1985
- journal article
- research article
- Published by Springer Nature in Biotechnology Letters
- Vol. 7 (7) , 515-520
- https://doi.org/10.1007/bf01199871
Abstract
No abstract availableKeywords
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