Net Amino Acid Absorption in Steers Fed Alfalfa Hay Cut at Two Stages of Maturity
Open Access
- 1 March 1975
- journal article
- Published by American Dairy Science Association in Journal of Dairy Science
- Vol. 58 (3) , 371-385
- https://doi.org/10.3168/jds.s0022-0302(75)84574-7
Abstract
No abstract availableKeywords
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