Prevalence and characterization of Aeromonas spp. isolated from foods in Uppsala, Sweden
- 1 March 1992
- journal article
- Published by Elsevier in Food Microbiology
- Vol. 9 (1) , 29-36
- https://doi.org/10.1016/0740-0020(92)80059-d
Abstract
No abstract availableKeywords
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