Dietary soya lecithin decreases plasma triglyceride levels and inhibits collagen- and ADP-induced platelet aggregation
- 1 February 1986
- journal article
- research article
- Published by Elsevier in Biochemical Medicine and Metabolic Biology
- Vol. 35 (1) , 31-39
- https://doi.org/10.1016/0885-4505(86)90055-1
Abstract
No abstract availableThis publication has 23 references indexed in Scilit:
- Hepatic Secretion of Lipids and Apolipoproteins in Rats Fed Soybean Phospholipid and Soybean OilJournal of Nutrition, 1983
- Platelet interaction with high and low density lipoproteinsAtherosclerosis, 1983
- The effect of human plasma on platelet function in familial hypercholesterolemiaThrombosis Research, 1982
- Low density lipoprotein binding to human platelets: Role of charge and of specific amino acidsBiochemical and Biophysical Research Communications, 1981
- The contrasting effects of a dietary soya lecithin product and corn oil on lipoprotein lipids in normolipidemic and familial hypercholesterolemic subjectsAtherosclerosis, 1981
- Effect of Cholesterol on Production of Thromboxane B2by Platelets in VitroNew England Journal of Medicine, 1980
- Defective High-Density Lipoprotein Composition in Patients on Chronic HemodialysisNew England Journal of Medicine, 1978
- SOYBEAN-PROTEIN DIET IN THE TREATMENT OF TYPE-II HYPERLIPOPROTEINÆMIAThe Lancet, 1977
- Platelet hypersensitivity induced by cholesterol incorporation.Journal of Clinical Investigation, 1975
- Aggregation of Blood Platelets by Adenosine Diphosphate and its ReversalNature, 1962