Whole-body β-oxidation of 18:2ω6 and 18:3ω3 in the pig varies markedly with weaning strategy and dietary 18:3ω3
Open Access
- 1 February 2003
- journal article
- Published by Elsevier in Journal of Lipid Research
- Vol. 44 (2) , 314-319
- https://doi.org/10.1194/jlr.m200153-jlr200
Abstract
No abstract availableKeywords
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