Volatile Esters of Bartlett Pear. II.
- 1 January 1963
- journal article
- research article
- Published by Wiley in Journal of Food Science
- Vol. 28 (1) , 91-94
- https://doi.org/10.1111/j.1365-2621.1963.tb00163.x
Abstract
No abstract availableThis publication has 4 references indexed in Scilit:
- Volatile Esters of Bartlett Pearsa,bJournal of Food Science, 1961
- Separation of Lipides by Gas-Liquid ChromatographyAnalytical Chemistry, 1959
- The composition of stillingia oil and the presence therein of 2:4‐decadienoic acidJournal of the Science of Food and Agriculture, 1950
- 700. The constitution and properties of a conjugated diene acid present in stillingia oilJournal of the Chemical Society, 1949