Polycyclic aromatic hydrocarbons and lead in roadside lettuce and rye grain
- 1 June 1985
- journal article
- research article
- Published by Wiley in Journal of the Science of Food and Agriculture
- Vol. 36 (6) , 463-470
- https://doi.org/10.1002/jsfa.2740360607
Abstract
No abstract availableKeywords
This publication has 7 references indexed in Scilit:
- Pollution of agricultural karstic soils by lead from automobile exhaust gasesJournal of the Science of Food and Agriculture, 1983
- Polycyclic aromatic hydrocarbons in smoked fishZeitschrift für Lebensmittel-Untersuchung und Forschung, 1982
- Lead in wild blackberries from suburban roadsidesJournal of the Science of Food and Agriculture, 1979
- Polycyclic aromatic hydrocarbons in soils of a mountain valley: correlation with highway traffic and cancer incidenceEnvironmental Science & Technology, 1977
- Lead content of roadside fruit and berriesFood Chemistry, 1976
- Lead Contamination of Vegetation Grown Close to RoadsActa Agriculturae Scandinavica, 1976
- Lead quantities in plants, soil, and air near some major highways in southern CaliforniaHilgardia, 1971