(R)-(+) and (S)-(−) ethyl 4,4,4-trifluoro-3-hydroxy butanoate by enantioselective Baker’s yeast reduction
- 15 July 1999
- journal article
- Published by Elsevier in Enzyme and Microbial Technology
- Vol. 25 (1-2) , 149-152
- https://doi.org/10.1016/s0141-0229(99)00025-3
Abstract
No abstract availableThis publication has 16 references indexed in Scilit:
- Stereoselective synthesis and absolute configuration of (1′R,3R,4R)-4-acetoxy-3-(2′,2′,2′-trifluoro-1′-hydroxyethyl)azetidin-2-oneTetrahedron: Asymmetry, 1998
- Some influences of fluorine in bioorganic chemistryChemical Communications, 1997
- Stereoselective reduction of thiocarbonyl compounds with baker's yeastTetrahedron: Asymmetry, 1994
- Stereodivergent synthesis of fluorinated threonine derivatives in high optical purityTetrahedron: Asymmetry, 1993
- Allyl bromide, a powerful inhibitor against R-enzyme activities in Bakers' yeast reduction of ethyl 3-oxoalkanoatesEnzyme and Microbial Technology, 1993
- Preparation of both enantiomers of ethyl 4,4,4-trifluoro-3-hydroxy butanoate by enantioselective microbial reductionBioorganic & Medicinal Chemistry Letters, 1991
- Stereochemical Control in Microbial Reduction. 8. Stereochemical Control in Microbial Reduction of β-Keto EstersBulletin of the Chemical Society of Japan, 1989
- A microbially based approach for the preparation of chiral molecules possessing the trifluoromethyl groupThe Journal of Organic Chemistry, 1987
- Effect of Allyl Alcohol on Reduction of β-Keto Esters by Bakers’ YeastChemistry Letters, 1987
- Stereochemical control of yeast reductions. 1. Asymmetric synthesis of L-carnitineJournal of the American Chemical Society, 1983