THE HISTIDINE CONTENT OF MEAT
Open Access
- 1 November 1947
- journal article
- Published by Elsevier in Journal of Biological Chemistry
- Vol. 171 (1) , 233-245
- https://doi.org/10.1016/s0021-9258(17)41122-7
Abstract
No abstract availableThis publication has 17 references indexed in Scilit:
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