The Effect of Temperature and Iodinated Casein on Liver Lipids of Laying Chickens
Open Access
- 1 September 1971
- journal article
- Published by Elsevier in Poultry Science
- Vol. 50 (5) , 1331-1335
- https://doi.org/10.3382/ps.0501331
Abstract
No abstract availableKeywords
This publication has 7 references indexed in Scilit:
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- Effect of Thyroid Powder or Propylthiouracil on Chick Liver and Plasma LipidsEndocrinology, 1962
- The Effect of Dietary Fat, Caloric Intake and Protein Level on Caged LayersPoultry Science, 1959
- The Effect of Energy and Protein Levels on Egg Production, Feed Efficiency and Some Lipid Constituents of Blood and Liver of Caged LayersPoultry Science, 1957
- Plasma Lipid and Organ Changes Associated with the Feeding of Animal Fat to Laying ChickensJournal of Nutrition, 1957
- Multiple Range and Multiple F TestsPublished by JSTOR ,1955
- LIVER LIPIDS OF THE LAYING AND NON-LAYING BIRDJournal of Biological Chemistry, 1938