The influence of adjuvants on the immunological response of the chicken. II. Effects of Freund's complete adjuvant on later antibody production after a single injection of immunogen.
- 1 May 1970
- journal article
- Vol. 18 (5) , 645-55
Abstract
A study has been made in the chicken of the late phase (after the 21st day) of the immunological response to a single intramuscular injection of a soluble protein antigen, human serum albumin (HSA), incorporated in a water-in-oil emulsion with or without heat-killed Mycobacterium tuberculosis.This publication has 10 references indexed in Scilit:
- The influence of adjuvants on the immunological response of the chicken. I. Effects on primary and secondary responses of various adjuvants in the primary stimulus.1970
- Variations in Affinities of Antibodies during the Immune Response*Biochemistry, 1964
- CORRELATION OF ADJUVANT ACTIVITY + CHEMICAL STRUCTURE OF WAX D FRACTIONS OF MYCOBACTERIA1964
- A Quantitative Immunochemical Measure of thePrimary Interaction Between I*BSA and AntibodyThe Journal of Infectious Diseases, 1958
- Formation of specific antibodies and γ-globulin in vitro. A study of the synthetic ability of various tissues from rabbits immunized by different methodsBiochemical Journal, 1958
- The influence of components of M. tuberculosis and other Mycobacteria upon antibody production to ovalbumin.1958
- SITES OF ANTIBODY PRODUCTION IN THE GUINEA-PIG - THE RELATION BETWEEN INVITRO SYNTHESIS OF ANTI-OVALBUMIN AND GAMMA-GLOBULIN AND DISTRIBUTION OF ANTIBODY-CONTAINING PLASMA CELLS1956
- STUDIES ON ANTIBODY PRODUCTIONThe Journal of Experimental Medicine, 1955
- The Role of Tubercle Bacilli in Adjuvant Emulsions on Antibody Production to Egg AlbuminThe Journal of Immunology, 1952
- Diphtheria Antitoxin Formation in the Horse at site of Injection of Toxoid and AdjuvantsExperimental Biology and Medicine, 1952