Moisture diffusion in a dry soybean seed measured using pulsed-field-gradient NMR
- 1 January 1994
- journal article
- Published by Elsevier in Journal of Food Engineering
- Vol. 23 (4) , 533-541
- https://doi.org/10.1016/0260-8774(94)90110-4
Abstract
No abstract availableKeywords
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