Structures of rengyosides A, B and C, three glucosides of Forsythia suspensa fruits
- 1 January 1989
- journal article
- research article
- Published by Elsevier in Phytochemistry
- Vol. 28 (5) , 1495-1498
- https://doi.org/10.1016/s0031-9422(00)97772-0
Abstract
No abstract availableKeywords
This publication has 14 references indexed in Scilit:
- Cyclohexanols of halleria lucidaPhytochemistry, 1986
- Structures of rengyol, rengyoxide, and rengyolone, new cyclohexylethane derivatives from Forsythiasuspensa fruitsCanadian Journal of Chemistry, 1984
- Synthesis of .BETA.-alkyl glucosides by enzymic transglucosylation.CHEMICAL & PHARMACEUTICAL BULLETIN, 1984
- A cyclohexadienone and a cyclohexenone from halleria lucidaPhytochemistry, 1984
- Regioselective introduction of p-coumaroyl group to .ALPHA.-L-arabinopyranosides. Total syntheses of inundoside-G and inundoside-D1.CHEMICAL & PHARMACEUTICAL BULLETIN, 1983
- The structure of forsythiaside isolated from Forsythia suspensa.CHEMICAL & PHARMACEUTICAL BULLETIN, 1982
- Studies on the chinese crude drug "forsythiae fructus." VI. The structure and antibacterial activity of suspensaside isolated from forsythia suspensa.CHEMICAL & PHARMACEUTICAL BULLETIN, 1982
- Structures of Forsythoside A and D, Antibacterial Principles of Forsythia suspensa FruitsHETEROCYCLES, 1982
- Structure of Forsythoside A, a Antibacterial Principle of Forsythia suspensa LeavesHETEROCYCLES, 1981
- A Quinol Glucoside Isolated from Cornus Species.Acta Chemica Scandinavica, 1973