Influence of wheat cultivars on straw quality and Pleurotus ostreatus cultivation
- 15 September 1999
- journal article
- Published by Elsevier in Bioresource Technology
- Vol. 71 (1) , 71-75
- https://doi.org/10.1016/s0960-8524(99)00047-4
Abstract
No abstract availableKeywords
This publication has 7 references indexed in Scilit:
- Bioconversion of Lignocellulose into Ruminant Feed with White Rot Fungi—Review of Work Done at the FAL, BraunschweigJournal of Applied Animal Research, 1996
- A practical enzymatic method to estimate wheat straw quality as raw material for mushroom cultivationBioresource Technology, 1995
- Genetic variation in morphological characteristics, chemical composition and in vitro digestibility of straw from different wheat cultivarsAnimal Feed Science and Technology, 1995
- Estimation of wheat straw quality for edible mushroom production and effects of a growth regulatorBioresource Technology, 1994
- Variability in straw quality and mushroom production: Importance of fungicide schedules on chemical composition and potential degradability of wheat strawBioresource Technology, 1992
- Fungal activities involved in lignocellulose degradation by PleurotusApplied Microbiology and Biotechnology, 1984
- Use of Dinitrosalicylic Acid Reagent for Determination of Reducing SugarAnalytical Chemistry, 1959