Cooking quality of Oregon-grown Russet potatoes
- 1 May 1958
- journal article
- Published by Springer Nature in American Journal of Potato Research
- Vol. 35 (5) , 395-407
- https://doi.org/10.1007/bf02851685
Abstract
No abstract availableKeywords
This publication has 3 references indexed in Scilit:
- Potato qualityAmerican Journal of Potato Research, 1951
- OBSERVATIONS ON SLOUGHING OF POTATOESJournal of Food Science, 1950
- SCORING BAKED POTATOES FOR TEXTURE 1Journal of Food Science, 1941