Gene cloning: Studies of nutritional regulation of gene expression
- 1 March 1996
- journal article
- review article
- Published by Cambridge University Press (CUP) in Proceedings of the Nutrition Society
- Vol. 55 (1B) , 575-581
- https://doi.org/10.1079/pns19960050
Abstract
No abstract availableThis publication has 9 references indexed in Scilit:
- Polymerase chain reactionProceedings of the Nutrition Society, 1996
- Tissue-specific regulation of selenoenzyme gene expression during selenium deficiency in ratsBiochemical Journal, 1995
- The biosynthesis of threonine by mammalian cells: expression of a complete bacterial biosynthetic pathway in an animal cellBiochemical Journal, 1995
- Role of the promoter in the sensitivity of human thymidine kinase to lack of Zn2+Biochemical Journal, 1995
- Cytoplasmic mRNA-protein interactions in eukaryotic gene expressionTrends in Biochemical Sciences, 1995
- Targeting of c-myc and β-globin coding sequences to cytoskeletal-bound polysomes by c-myc 3′ untranslated regionBiochemical Journal, 1994
- Regulating the fate of mRNA: The control of cellular iron metabolismCell, 1993
- Alterations in the level of insulin receptor and GLUT-4 mRNA in skeletal muscle from rats fed a kidney bean (Phaseolus vulgaris) dietInternational Journal of Biochemistry, 1992
- Recognition of UGA as a selenocysteine codon in Type I deiodinase requires sequences in the 3′ untranslated regionNature, 1991