Effects of dietary butylated hydroxytoluene on functional and biochemical properties of platelets and plasma preceding the occurrence of haemorrhage in rats
- 1 February 1984
- journal article
- research article
- Published by Elsevier in Food and Chemical Toxicology
- Vol. 22 (2) , 97-103
- https://doi.org/10.1016/0278-6915(84)90087-5
Abstract
No abstract availableThis publication has 31 references indexed in Scilit:
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